Product Details
| Color | Red |
| Feature | High In Protein |
| Application | Cooking |
| Cultivation Type | Natural |
| Packaging Size | 10-20kg |
| Shelf Life | 6 months |
| Country of Origin | India |
An Indian lentil dish with vegetables and spices, cooked in a curry-like sauce. Common Red Masoor Dal is a red lentil dish with vegetables and spices. It is a curry-like dish that is typically cooked in a sauce.This traditional Indian dal is made with red lentils and tomato puree, and it is a nutritious and hearty meal that can be enjoyed any time of day.
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