Product Details
Color | White |
Shelf Life | 1yrs |
Style | Dried |
Grade | A |
Part | Agriculture |
Cultivation Type | Organic |
Origin | India |
Maida flour is a wheat flour that is perfect for breads and pasta. It is a light flour with a rich, slightly nutty flavor. It is also very low in gluten, which makes it perfect for those with celiac disease.Maida Flour is a very fine flour made from durum wheat and is ideal for making breads, pasta, pastries, and desserts.
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