Product Details
| Cultivation Type | Organic |
| Style | Dried |
| Color | White |
| Storage Instructions | Cool & Dry Place |
| Type | Natural |
| Grade | Superior |
| Country of Origin | India |
The most versatile flour available. Made from 100% organic wheat. Adds body, texture and shine to bread, pasta and more. Wheat flour is a traditional staple of any bakers pantry. For generations, bakers have relied on wheat flour for its ability to create a light and airy crumb, and to create a nice, soft texture. But now with the advent of gluten-free baking, wheat flour is becoming less popular. This is because gluten-free flours are often made from sorghum, millet, quinoa, or rice.
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Corporation NakodaSince its founding in 1993 Nakoda Corporation has diligently met customers needs for both bulk and retail purchases. The business CEO is Mr. Pritesh Jain. Working under his knowledgeable direction we have established a solid reputation in the Indian commerce industry. Our business has its headquarters in Indore Madhya Pradesh and we work with a network of product distributors around the country.
