Product Details
Shelf Life | 1 years |
Grade | Bio Grade |
Certification | FSSAI |
Usage | Agriculture Cooking |
Features | Rich In Nutrition |
Cultivation Type | Organic |
Origin | India |
Paddy is the seed of a rice plant. The seeds are surrounded by a small, thin, leathery husk. Paddy is usually used to describe the seed of rice in the form of a small green seed that can be found in the husk.Paddy seeds are the staple food for the people of India, and a way to sustain the poor. The seeds are not only used as food, but also for cooking, in place of rice, and as fuel. The seeds are sold in the form of rice, rice flour, paddy flakes, and paddy powder. They are sold in packets of 5 grams, 10 grams, and 25 grams.
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