Organic toor dal

Variety	Toor Dal
Color	Yellow
Application	Cooking
Cultivation Type	Organic
Storage	Cool & Dry Place
Style	Dried
Country of Origin	India

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Giva Agro

GST- XXXXWPG4251XXXX

Manufacturers,Exporters

511/1 Anand Vihar Dharampur Dehradun, Dehradun,Uttarakhand

+91-73xxxxx

Product Details

Variety	Toor Dal
Color	Yellow
Application	Cooking
Cultivation Type	Organic
Storage	Cool & Dry Place
Style	Dried
Country of Origin	India

This is a super simple, super healthy, Indian staple made from split lentils. There are many variations of this dish, but the most common is to make it with lentils and turmeric. It is served with rice and eaten with a piece of fried bread. Rice and lentils are an Indian staple, and its easy to see why. The warm, nutty, fragrant rice and lentils are a great complement to each other. Add some toor dal to your next meal. Tasty toor dal is a super simple, super healthy Indian staple made from split lentils. Its served with rice and eaten with a piece of fried bread.

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